Share the love on Valentine's Day with a warm, flaky puff-pastry heart filled with the vibrant taste of raspberry jam, lightly dusted with powdered sugar. As impressive as it is delicious, this pastry is easy to make, using frozen puff pastry and, of course, a premium jam that can send you into a swoon with intense summer berry flavor. We recommend our Persimmon Hill Farm Raspberry or Strawberry Jam (and Valentine's Day red just works!), but Blueberry, Blackberry or another flavorful jam would work too. Get the recipe here.