Persimmon Hill farm

discover our Recipes

Welcome to our Online Store
HomeRecipesBlueberry Cheesecake Tarts

Thank you! Your submission has been received!

Oops! Something went wrong while submitting the form

Blueberry Cheesecake Tarts

Bottom Crust:

For a simple crust: Use whole vanilla wafers

Or, for a Graham Cracker Crust:

1 1/4 cups of crushed graham crackers (or packaged graham cracker crumbs)

1/4 cup sugar

1/3 cup melted butter

Foil muffin cups

Cheesecake Filling:

2 8-oz packages cream cheese (Neufchatel or reduced fat cheese works too)

3/4 cup cane sugar

2 eggs

1 tablespoon lemon juice

1 teaspoon vanilla

Persimmon Hill Farm classic Blueberry, Blueberry Amaretto or Blueberry Maple syrup


Preheat oven to 350 degrees.

Place foil muffin cups in regular size muffin tins. (You can place them on a cookie sheet, as the foil will hold up, but the muffin tins will help the foil cups hold a perfectly round shape). To make the simple crust with vanilla wafers, place one wafer in the bottom of each foil cup. To make the graham cracker crust, stir graham cracker crumbs, sugar and melted butter together to make a crumbly mixture. Press 1 tablespoon of the mixture into the bottom of each foil cup.

Soften cream cheese on low power in the microwave. Add sugar and eggs and beat together until well blended. Add lemon juice and vanilla and blend. Fill each muffin cup 3/4 full with the cream cheese mixture. Bake for 15-20 minutes, until cheese is set and the edges of the mixture shows very light browning. Cool for at least 30 minutes. After cooling, each tart will have a slight depression in the middle. Just before serving, top the tarts with about 1/2 tablespoon of your choice of Persimmon Hill Farm classic Blueberry, Blueberry Amaretto or Blueberry Maple syrup - the spectacular finish! These make beautiful and flavorful individual desserts to take to gatherings, or to serve family and friends.

more recipes
Baked French Toast

A perfect make-ahead dish for your French Toast-loving family or guests!

View this Recipe →
Sweet Heat Pepper Jam Appetizer

Spread pepper jam over cream cheese for the easiest party appetizer ever!

View this Recipe →
Honey Butter

A creamy spread that is amazing on everything from biscuits to cornbread!

View this Recipe →
Persimmon Butter Cookies

Persimmon Butter Cookies deliver the rich flavors of fall in every bite!

View this Recipe →
Blueberry Cheesecake Tarts

Tiny individual cheesecakes topped with ambrosial blueberry deliciousness!

View this Recipe →
Elderberry Balsamic Vinaigrette

A delicious and easy vinaigrette with the added boost of elderberry!

View this Recipe →
Blueberry Bread

Makes two light, moist loaves loaded with blueberries for bursts of flavor!

View this Recipe →
Blueberry Bliss Vinaigrette

Dressing for Success: a blueberry vinaigrette with a secret ingredient!

View this Recipe →
Jam Sweet Heart

A raspberry jam-filled heart in puff pastry makes Valentine's Day heaven!

View this Recipe →
Elderberry Tea

A delicious tea with the immune-system boosting properties of elderberries!

View this Recipe →
Pepper Jam Bites

Baked Pepper Jam Bites add a little more WOW to your holiday dinner events!

View this Recipe →
Shiitake Shredded Potatoes

A creamy, hearty comfort food dish taken upscale with shittake mushrooms.

View this Recipe →
Blueberry Banana Lime Smoothie

A super-easy & creamy blueberry smoothie with a summer-fresh hint of lime.

View this Recipe →
Blueberry Mustard

Your new favorite mustard - Blueberry sweet with a little kick, & so easy!

View this Recipe →
Blueberry Hand Pies

Cute and tasty individual blueberry pies you can share or eat by yourself!

View this Recipe →
Raspberry Jam Sandwich Cookies

These soft, raspberry-amazing cookies are a great way to anyone's heart!

View this Recipe →
Cranberry Blueberry Salad

This is a holiday favorite dish with blueberries and bright, fruity flavor!

View this Recipe →
Cream of Shiitake Mushroom Soup

Creamy and flavorful, this is the best mushroom soup you'll ever find!

View this Recipe →
Raspberry Habanero Chicken

A really delicious, easy recipe - Sweet with just the right amount of heat.

View this Recipe →
Blueberry Corn Muffins

These are super moist corn muffins loaded with the flavor of blueberries!

View this Recipe →
Blueberry Poppyseed Dressing

You have to try this divine Blueberry Poppyseed Dressing - light and easy!

View this Recipe →
Blueberry Pudding Cake in a Mug

A sumptuous serving, warm and sweet, made in seconds in the microwave!

View this Recipe →
Frozen Blueberry Dessert

Frozen blueberries make a simple, healthy and delicious frozen dessert.

View this Recipe →
Grilled Shiitake Mushrooms

Dip fresh Shiitake Mushroom caps in melted butter, sprinkle with garlic...

View this Recipe →
Baked Berry Pancake

A baked pancake you can share hot from the oven - or keep for yourself!

View this Recipe →
Mix-In-The-Pan Berry Cobbler

This recipe, while not a traditional type of cobbler, is very quick and...

View this Recipe →
Blueberry Smoothie

Pour milk over frozen blueberries. Add Splenda, vanilla yogurt, and blen...

View this Recipe →